Malmaison wrote:Alcohol is a good source of calories. This is probably why so much alcohol is drunk in cold climates. Apart of course from northern countries having less fertile land than southern ones.
Alcohol has such an ancient history (does anyone know how far back it goes?) that it appears to be coeval with the very beginnings of agriculture. Its origins are attributed to the Middle East which suits archaeologists who attribute civilization generally and agriculture in particular to this region.
Even whisky which is practically in the DNA of 'northern countries' is said to come from elsewhere, from Arabia of all places
Its basic roots are probably not in Scotland , but in the middle east where Arab alchemists in the 10th Century discovered how to distil alcohol while making cosmetics and perfume by distilling flowers. Indeed the word alcohol is derived from the Arabic, Al kuhul, or eye makeup. The word Kohl is still used for this today. As Muslims, the Arabs had no use for alcohol as a drink but the Moors brought the technique to Spain from whence it spread throughout Europe. Alcohol may in fact refer to the technque, to the pressing, that produced the liquor. Printing, another world-wide phenomenon, is said to have evolved from wine presses, or oil presses.